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extra-virgin olive oil
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Monastery Style Lentils Recipe - extra-virgin olive oil
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Categories:
extra-virgin olive oil
onions
carrot
Viewed:
44 -
Published at:
a year ago
Ingredients
1/4 c. extra virgin olive oil
2 lg. onions, minced
1 carrot, minced
Method
In a large pot, saute/fry:
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