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Categories:
tomato sauce tomatoes frozen vegetables onion salt pepper hamburger onion potatoes elbow macaroni elbow macaroni
Viewed: 69 - Published at: 9 years agoIngredients
- 4 cans tomato sauce
- 1 can chopped tomatoes
- 1 pkg frozen vegetables
- 2 T DASH
- 1/2 onion
- 2 T parsley flakes
- Salt
- Pepper
- 1 1/2 lb hamburger meat
- 1/2 chopped onion
- 5 small potatoes
- 1/2 cup elbow macaroni
- 1/2 c elbow macaroni
Method
- Cook potatoes until about done.
- Put frozen vegetables and potatoes in soup pot.