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Meatloaf lean ground beef egg breadcrumbs pepper onion vegetable juice sauce vegetable juice ketchup sugar
Viewed: 24 - Published at: 5 years agoIngredients
- Meatloaf
- 1 lb lean ground beef (try to get 95% or higher)
- 1 packet spatini spaghetti sauce mix
- 1 egg
- plain breadcrumbs
- pepper
- minced onion (or omit)
- 12 ounces V8 vegetable juice
- Sauce
- V8 vegetable juice
- ketchup
- 1 teaspoon sugar
Method
- Mush together ingredients.
- Add V8 in phases, you don't want the loaf to be too mushy.
- Reserve some V8 for topping.
- Shape into a loaf& place into a greased pan.
- Mix sauce ingredients, pour on top of meatloaf.
- Cover pan with aluminum foil, bake at 375 for 45 minutes.
