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Ingredients
- 1 1/4 c. molasses
- 1/2 stick margarine
- 2/3 c. sugar
- 1 Tbsp. flour
- 3 eggs
Method
- Heat molasses and butter to boiling.
- Beat eggs until fluffy, then mix in flour and sugar with the eggs.
- Blend well.
- Add this to molasses and pour into unbaked pie shell.
- Bake at 325° for 30 minutes or until done.