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Ingredients
- 4 c. grated zucchini
- 1 1/2 c. real lemon
- 1 (46 oz.) can unsweetened pineapple juice
- 3 c. sugar
Method
- Remove peel and seeds from zucchini before grating.
- Mix together all ingredients.
- Bring to a boil, then simmer for 20 minutes.
- Pour zucchini mixture into hot jars, leaving 1/2 inch head space.
- Process for 30 minutes in hot water bath.