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Categories:Viewed: 61 - Published at: 3 years ago
Ingredients
- 3 lb. stew beef, cut small
- 3/4 c. cooking sherry
- 1 soup can water
- egg noodles
- 2 cans cream of mushroom soup
- 1 pkg. Lipton onion soup mix
Method
- Mix all together.
- Cover and bake 3 to 4 hours at 350°.
- Serve over noodles.
- Serves 4 to 6.