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Categories:Viewed: 55 - Published at: 7 years ago
Ingredients
- 1 cup butter
- 1/2 cup sugar
- 2 1/4 cups flour
- 1/4 cup cocoa
- 12 ounces mint chocolate chips
- 2 tablespoons shortening
Method
- cream butter and sugar until creamy.
- mix together cocoa and flour and add a little at a time to butter mixture.
- Roll out on floured surface and cut into cookies with the edge of a glass, about 2-3" in diameter.
- bake on a cookie sheet for 10-14 minutes until set. Let cool completely.
- Melt Chips and shortening together over a double boiler or in microwave, stirring occasionally.
- When cookies are cool, dip in chocolate and place on wax paper. Chill until set.
