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Ingredients
- 30 grams Rice flour
- 1 grams Baking powder
- 2 grams Sugar (optional)
- 2 grams Kinako
- 45 grams Soy milk
- 1 Banana
Method
- Combine the ingredients in order from the top to the bottom.
- Pour in the soy milk gradually as you mix.
- You can either mix the banana into the batter or you can use it as a topping.
- Pour the batter into the muffin cups and microwave at 600W for 1.5 minutes.
- Once they have cooked all the way through, they're done.
- Instead of kinako and sugar in the batter, I mixed in some apples and boiled raisins into the batter and topped with more raisins.
