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Ingredients
- 1 pkg. (16 oz.) OSCAR MAYER Selects Uncured Angus Beef Franks
- 8 hot dog buns
- 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese
- 1/2 cup refrigerated fresh salsa
- 1 can (4 oz.) chopped green chiles, drained
Method
- Heat grill to medium heat.
- Grill franks 7 to 9 min.
- or until heated through, turning occasionally.
- Fill buns with franks; top with remaining ingredients.