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Categories:Viewed: 27 - Published at: 9 years ago
Ingredients
- 2 c. corn meal
- 1 c. shredded cheese
- 2 hot peppers, diced tiny
- 1 small can corn
- 3/4 c. cooking oil
- 1 1/2 c. milk
- 2 eggs
Method
- Mix all ingredients and pour into hot greased cast-iron skillet.
- Bake at 400° for 20 to 30 minutes or until toothpick in center comes out clean.