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Categories:Viewed: 128 - Published at: 3 years ago
Ingredients
- 3 c. strong tea
- 2 c. sugar
- 1 (6 oz.) can frozen lemonade
- 2 (6 oz.) cans frozen orange juice
- 2 (12 oz.) cans pineapple juice
- 10 c. water
- 1 qt. cold ginger ale
- sherbet
Method
- Add sugar to hot tea, then add remaining ingredients except ginger ale and sherbet.
- Just before serving, add ginger ale and any flavor sherbet.
- Makes 36 servings.