You may also like
Categories:Viewed: 44 - Published at: 2 years ago
Ingredients
- 1 (10 3/4 oz.) can Campbell's condensed tomato soup
- 2 lb. ground beef
- 1 pouch Campbell's dry onion soup mix
- 1/2 c. dry bread crumbs
- 1 egg, beaten
- 1/4 c. water
Method
- Mix 1/2 cup tomato soup, beef, onion soup mix and bread crumbs and mix thoroughly. In baking pan, shape firmly into 8 x 4-inch loaf. Bake at 350° for 1 1/4 hours or until meat loaf is no longer pink.