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Categories:
ground beef rolled oats tomato sauce Worcestershire sauce garlic onion eggs salt pepper milk ketchup brown sugar mustard
Viewed: 53 - Published at: 3 years agoIngredients
- 16 lb. ground beef
- 1 large box rolled oats
- 4 (15 oz.) cans tomato sauce
- 1/3 c. Worcestershire sauce
- 6 cloves garlic
- 4 lb. chopped onion
- 1 doz. eggs
- 6 Tbsp. salt
- 2 Tbsp. pepper
- 6 c. milk
- 1 3/4 c. ketchup
- 1 box brown sugar
- 3/4 c. prepared mustard
Method
- Mix first 10 ingredients and mix well.
- Shape into loaves and place in pans. Bake at 350° for 1 to 1 1/2 hours.