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Categories:Viewed: 59 - Published at: 2 years ago
Ingredients
- 4 medium tomatoes, peeled
- 1/2 c. salad oil
- 1/4 c. vinegar
- 1/8 c. fresh parsley
- 1/8 c. basil, finely chopped, or 1/8 c. cilantro, finely chopped (whichever you prefer)
- salt and pepper to taste
Method
- In a deep dish, put the tomatoes, vinegar, oil and herbs.
- Let set in refrigerator (4 hours to overnight) a long time?
- Turn every now and then to baste the tomatoes well.
- Serve with sliced cucumbers on salad plate.
- Spoon some of the oil over each. Yields 4 servings.