You may also like
Categories:Viewed: 14 - Published at: 9 years ago
Ingredients
- 1 small head cabbage, shredded or thinly sliced
- 1 green bell pepper, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 onion, thinly sliced
- 1 c. vinegar
- 1 c. water
- 1 tsp. celery seed
- 1 c. sugar
- 1 tsp. salt
- 2 tsp. mustard seed
Method
- Mix together cabbage, green bell pepper, red bell pepper and onion in a large bowl or container.
- Mix together vinegar, water, celery seed, sugar, salt and mustard seed and bring to a boil. Pour over cabbage mixture.
- Place in refrigerator overnight before serving.
