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Categories:Viewed: 43 - Published at: 5 years ago
Ingredients
- 1 egg
- 1 c. sugar
- 2 Tbsp. flour
- 1 sq. unsweetened chocolate, melted
- 1/3 stick margarine, melted
- 1/2 c. milk
- 1/2 c. chopped nuts
- 1 (9-inch) pie shell
Method
- Mix the egg, sugar and flour together and then add the melted chocolate and margarine.
- When mixed, add milk and stir until well blended.
- Pour mixture in pie shell and add nuts on top; do not stir.
- Bake at 325° for 30 minutes.