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Ingredients
- 1 lb. shelled pecans
- 2/3 cup real maple syrup
- 3 tbsp. sugar
- 1-1/2 tsp. cinnamon
Method
- Preheat oven to 350F.
- Combine ingredients in bowl and mix together thoroughly.
- Place on greased cookie sheets and bake for 10 minutes.
- Remove from oven, flip pecans, and bake again for 10 minutes.