You may also like
Categories:Viewed: 29 - Published at: 8 years ago
Ingredients
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 1/2 teaspoons cinnamon
- 1/2 cup butter (room temperature)
- 1 cup white sugar
- 1 egg
- 1/4 cup maple syrup
- 1/2 cup white sugar
- 1/4 cup maple sugar
Method
- Mix the flour, baking powder, baking soda and cinnamon in a bowl.
- Cream the butter and sugar in another bowl.
- Beat the egg and maple syrup into the butter and sugar.
- Mix the dry ingredients into the wet.
- Mix the white sugar and maple sugar in a small bowl.
- Roll the dough into 1 inch balls and roll the balls in the sugar mixture.
- Place the balls on a baking sheet.
- Bake in a preheated 350F oven until golden brown and cracked on top, about 8-10 minutes.
