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Ingredients
- 1 large cool whip
- 2 - 15 ounce cans Mandarin Oranges (drain)
- 1 small cup of cottage cheese (optional)
- 1 box orange jello (large)
Method
- Mix cool ship, dry jello and cottage cheese until jello is dissolved.
- Open and drain Mandarin oranges.
- Put mandarin oranges into cool whip.
- Fold mixture in gently.
- Refrigerated for about 1 hour.