Make Ahead Ranch Mashed Potatoes - baking potatoes

Method

• In 3-quart saucepan, cover potatoes with water.
• and bring to a boil.
• Reduce heat to low and simmer 20 minutes or until potatoes are fork tender, drain.
• Combine 3/4 cup milk and ranch dressing mix.
• Mash the potatoes gradually adding the milk mix.
• Stir in the sour cream and spoon the potatoes into a 1 1/2 quart baking dish.
• Pour 1/4 cup milk over the potatoes, dot with butter, cover and refrigerate for 4 hours or overnight.
• To serve, bake the potatoes (uncovered) at 400°F.
• for 20 minutes.
• Stir and bake another 25-30 minutes or until heated through.