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Categories:
crust cream cheese eggs heavy cream Parmesan cheese chives Italian seasoning garlic Mozzarella cheese toppings pizza sauce Mozzarella cheese pizza toppings
Viewed: 44 - Published at: 3 years agoIngredients
- Crust
- 4 ounces cream cheese, softened
- 4 eggs
- 1/3 cup heavy cream
- 1/4 cup grated parmesan cheese
- 1 teaspoon chives
- 1/2 teaspoon italian seasoning or 1/2 teaspoon pizza seasoning
- 1/2 teaspoon wet garlic or 1/4 teaspoon garlic powder
- 2 cups mozzarella cheese
- Toppings
- 1/2 cup pizza sauce (the lowest carb you can find) or 1/2 cup tomato sauce (the lowest carb you can find)
- 1 cup mozzarella cheese
- pizza toppings, of choice
Method
- Preheat oven to 375 degrees F.
- Beat together cream cheese and eggs until smooth.
- Add cream, parmesan, chives, Italian seasoning and garlic.
- Spray 9X13 pan with cooking spray or oil.
- Place 2 cups mozzarella cheese in bottom of pan.
- Pour egg mixture over cheese.
- Bake for 30 minutes.
- Remove from oven and spread sauce over baked mixture.
- Add toppings of choice.
- Cover with remaining mozzerella cheese.
- Bake until bubbly and brown.
- Let stand for 5 minutes.
