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Categories:Viewed: 19 - Published at: 7 months ago
Ingredients
- 1 1/4 c. flour
- 4 tsp. baking powder
- 1 tsp. salt
- 1 1/2 c. All-Bran
- 1/3 c. raisins
- 1 c. skim milk
- 1 egg
- 1/4 c. oil
- 6 packets (or to own taste) sweetener
Method
- Sift together dry ingredients.
- Add bran and raisins, blend. Combine remaining ingredients and add to flour mixture; blend. Pour into greased loaf pan or a small cake pan (or can put in muffin tin).
- Bake 35 to 50 minutes or until done.
- Muffins would need to be checked a little sooner.