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Ingredients
- 1 large pkg. sugar-free vanilla pudding (instant)
- 1 (8 oz.) container fat-free sour cream
- 1 large container Cool Whip Lite
- 3 c. skim milk
- 3 or 4 medium bananas
- 1 box vanilla wafers
Method
- Mix milk and pudding together.
- Let thicken.
- Add sour cream and Cool Whip; mix together.
- Spoon pudding in a big bowl.
- Layer wafers and bananas.
- Keep on layering until pudding mix is used up.
- Sprinkle vanilla wafers on top.
- Let set for 15 minutes on table top.
- Then refrigerate.