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Categories:Viewed: 24 - Published at: 7 years ago
Ingredients
- 6 oz. can frozen lemonade
- juice of 1 lemon
- 1 can sweetened condensed milk
- 12 oz. container frozen whipped topping
- 2 graham cracker crusts
Method
- Thaw lemonade; stir in lemon juice and condensed milk.
- Fold in whipped topping until smooth.
- Pour into 2 graham cracker crusts.
- Chill.
- Keep in the freezer and it makes a great last minute treat for company.