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Ingredients
- 4 c. water
- 2 c. sugar
- 2 c. orange juice
- juice of 2 lemons (or any other kind of juice)
Method
- Combine the water and sugar in a medium-sized saucepan.
- Bring to a boil, stirring often.
- Then boil over medium heat for 5 minutes.
- Remove from heat until cool, then stir in the orange and lemon juices or any other kind of juice.
- Pour into a small 10 x 10-inch baking pan.
- Cover with foil or plastic wrap and let sit in freezer undisturbed overnight.