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Categories:Viewed: 55 - Published at: 4 years ago
Ingredients
- 2 sticks margarine (I prefer Shedd's Spread Country Crock)
- 2 c. flour
- 1/2 c. powdered sugar
- 4 eggs
- 2 c. white sugar
- 4 Tbsp. flour (heaping)
- 5 Tbsp. plus 1 tsp. fresh lemon juice (no more)
Method
- Beat.
- After the first mixture (the crust) is baked and removed from the oven, pour the lemon mixture over and bake at 350°
- for 20 minutes, or until it seems solid.
- Cool until lukewarm and sprinkle with powdered sugar, if desired.
- Cut into squares to serve.
- Very rich; very delicious!