Ingredients

  • 2 cups cooked ham, cubed
  • 1 medium zucchini
  • 1 medium onion
  • 5 medium white button mushrooms
  • 1 cup monterey jack cheese
  • 2 cups cooked macaroni (corkscrew)
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • breadcrumbs

Method

  • * All of these ingredients can be altered to fit your preferences.
  • Cook pasta and set aside, while its cooking --.
  • Cube your ham.
  • Cut the mushrooms and zucchini into quarters.
  • Dice onions.
  • Saute the onions, zucchini and mushrooms in the olive oil and butter.
  • In a large casserole dish combine the ham, pasta and vegetable.
  • Add a handful of Montery jack cheese and mix thoroughly.
  • Sprinkle top with breadcrumbs.
  • Bake in 350°F oven for 20-30 minutes.
  • Enjoy!