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Categories:Viewed: 19 - Published at: 7 years ago
Ingredients
- 3 small fried catfish filets (leftover restaurant)
- 1/2 cup frozen black bean and corn blend
- 1/2 cup finely shredded sharp cheddar
- 1/4 cup salsa
- 2 small soft flour tortillas
Method
- Heat catfish in microwave for 30 seconds
- Heat frozen bean blend for 1 minute
- Put 2 small flour tortillas on a plate.
- Top each with catfish (tear or shred with fork and evenly divide ).
- Top each with half of bean blend and half of cheese.
- Heat for 30 seconds in microwave.
- Top with salsa, fold in half and chow down.