lasagna rolls sausage & spinach w cheese - garlic

Method

• preheat the oven 350 and in a shallow large pan boil water for lasagna noodles about 8min for 4 noodles @ time
• meanwhile.
• cook the ground sausage in pan until almost brown.
• next wash the spinach and once clean chop and add to large mixing bowl now add container of ricotta and about as much cheese as you want.
• add ground sausage cooked that is.
• now mix the egg
• take 1lasagna noodle put on a large.
• flat surface and spread in your mixture of ricotta etc.
• one scoop at a time works now roll it like a snowball effect it will get bigger and place in a greased baking.
• dish continue until you fill your pan now take some speghetti sauce and pour over each lasagna roll and now add motzerella and parmesan cheese to each roll
• cover with foil bake for 20 minutes
• after 20 minutes remove foil and bake for 15 min.
• to lightly brown all your yummy cheeses