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Ingredients
- 2 ounces raspberry syrup
- 2 ounces sweet cream (heavy cream)
- Seltzer water
- 2 spoonfulls fresh peach ice cream
Method
- In a 12-ounce glass (like any soda drink) add raspberry syrup, cream, and enough seltzer to leave room for ice cream.
- Top with ice cream.
- Charge 10 or 15 cents