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honey Swiss cheese mayonnaise poppy seed mustard butter onion powder Worcestershire sauce Hawaiian rolls
Viewed: 60 - Published at: 5 years agoIngredients
- 24 slices deli honey-roasted ham
- 6 slices swiss cheese
- 1/3 cup mayonnaise
- 1 tablespoon poppy seed
- 1 1/2 tablespoons Dijon mustard
- 1/2 cup butter, melted
- 1 tablespoon onion powder
- 1/2 teaspoon Worcestershire sauce
- 2 (12 count) packages king's original hawaiian rolls
Method
- Step 1.
- Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
- Step 2.
- In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
- Step 3.
- Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
- Step 4.
- Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.