Ingredients

  • 24 slices deli honey-roasted ham
  • 6 slices swiss cheese
  • 1/3 cup mayonnaise
  • 1 tablespoon poppy seed
  • 1 1/2 tablespoons Dijon mustard
  • 1/2 cup butter, melted
  • 1 tablespoon onion powder
  • 1/2 teaspoon Worcestershire sauce
  • 2 (12 count) packages king's original hawaiian rolls

Method

  • Step 1.
  • Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  • Step 2.
  • In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
  • Step 3.
  • Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  • Step 4.
  • Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.