Kebab Hindi Meatballs - onion

Method

• Mix the salt ,pepper, onion powder and garlic powder with the meat by hands.
• Shape the meat into oval shaped meat balls by your hands
• On a shallow pan, fry the meat balls until golden from all sides
• Peel the tomatoes and cut into small peices
• Remove the meat from pan and fry the onion with the remaining oil
• Put the tomato and the fried onions together in a cooking pot for 1 hour on a medium fire or until the tomato turns very sofy
• Place the meat balls and the cooked tomatoes together in an oven dish and put it in the oven for around 40 minutes on 220C
• Additionally it can be served with either rice or bread