You may also like
Categories:Viewed: 37 - Published at: a year ago
Ingredients
- 1 (17 2/3 ounce) package Johnsonville(R) Mild Italian Sausage Links or Ground Sausage
- 1 egg, lightly beaten
- 1/3 cup dry breadcrumbs
- 1/4 cup grated parmesan cheese
- 1/4 cup milk
- 1/4 cup finely chopped onion
Method
- Preheat oven to 350°F In a large bowl, combine the egg, bread crumbs, Parmesan cheese, milk and onion. Remove sausage from casings. Add sausage to the bread crumb mixture and mix well.
- Shape into 20 meatballs. Arrange meatballs on a shallow baking pan. Bake for 20 minutes or until meatballs are cooked through (160°F). Serve with your favorite sauce and spaghetti.
