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Categories:Viewed: 25 - Published at: 8 years ago
Ingredients
- 2 c. cornmeal mix
- 1 egg
- 1/2 c. minced onion
- 2/3 c. cream-style corn
- 1 tsp. salt
- 2 Tbsp. sugar
- buttermilk
Method
- In a medium bowl, add cornmeal mix, egg, onion, corn, salt and sugar.
- Add buttermilk until mixture is thickened.
- Let sit for 5 minutes and stir again.
- Mixture should hold together when formed into balls or shaped into "hush puppies" with 2 teaspoons. Drop into hot grease.
- Hush puppies will float.
- Turn when browned on underside.
- Drain on paper towels.
- Serve hot.
