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Categories:Viewed: 44 - Published at: 6 years ago
Ingredients
- 4 medium yellow squash
- 4 medium zucchini
- 3 medium onions
- 3 medium green peppers
- oregano
- black pepper
- Parmesan cheese
- 2 cans tomato sauce
Method
- Chop onions; slice green peppers in strips; cut squash and zucchini in circular 1/8-inch to 1/4-inch wide slices.