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Italian Pork Chops - pork chops
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Categories:
pork chops
oil
full
Viewed:
37 -
Published at:
a year ago
Ingredients
3 lb. pork chops (1/2-inch thick)
oil
1 full jar Ragu Italian cooking sauce
Method
Trim pork chops.
Brown in oil on both sides; drain.
Pour 1 full jar Ragu Italian cooking sauce over chops.
Simmer for 1 hour.
Serves 6.
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