Ingredients

  • 1 (12 inch) hoagie rolls (or the bread of your choice)
  • 1 tablespoon olive oil
  • 2 ounces Italian dressing
  • 2 slices provolone cheese
  • 4 slices deli ham
  • 8 slices genoa salami
  • 8 slices deli pepperoni
  • 4 slices tomatoes
  • 2 pepperoncini peppers (chopped)

Method

  • Cut roll open.
  • Brush outside of roll with olive oil.
  • Brush both sides of inside with italian dressing.
  • Cut cheese in half, add the 4 halves to the bread.
  • Add the remaining ingredients in order listed.
  • Cut in half.
  • Grill in your panini press or George Foreman grill.
  • Enjoy.