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Categories:Viewed: 92 - Published at: 4 years ago
Ingredients
- 7 -9 ounces water (I started with 8 oz. and ended up adding a little bit more)
- 1 teaspoon salt
- 1 1/2 teaspoons vegetable oil
- 3 cups bread flour
- 1/2 tablespoon dried parsley
- 2 teaspoons sugar
- 2 teaspoons dried onion flakes
- 1 teaspoon basil
- 1/2 teaspoon garlic powder
- 1 3/4 teaspoons yeast
Method
- Set bread machine on dough setting and let mix and rise once.
- Shape and form into rolls.
- Bake 25-30 min at 350°F.