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Categories:Viewed: 70 - Published at: 5 years ago
Ingredients
- 12 slices bacon, crisply fried and crumbled
- 1 c. shredded Swiss cheese
- 1/3 c. chopped onion
- 2 c. milk
- 4 eggs
- 1 c. Bisquick
- 1/4 tsp. salt
- 1/8 tsp. pepper
Method
- Heat oven to 400°.
- Lightly grease 9 or 10-inch pie plate. Sprinkle onion, cheese and bacon over bottom of pie plate.
- Beat remaining ingredients until smooth in blender on high speed or one minute with hand beater.
- Pour into pie plate.
- Bake until golden brown or knife inserted in middle comes out clean, 35 to 40 minutes.
- Let stand 5 minutes before cutting.
- Refrigerate remaining pie.
- Makes 6 servings.
