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Ingredients
- 12 slices fried bacon
- 1 c. shredded Swiss cheese
- 1/2 c. chopped onion
- 2 c. milk
- 1 c. Bisquick
- 4 eggs
- salt and pepper
Method
- Lightly grease 10-inch pie plate.
- Sprinkle bacon, cheese and onion in pie plate.
- Beat the other ingredients until smooth. Pour into pie plate.
- Bake at 400° for 30 minutes or until golden brown.
- Let stand 5 minutes.
- Makes 4 servings.