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Categories:Viewed: 47 - Published at: 5 years ago
Ingredients
- 2 to 3 lb. ground beef
- 2 to 3 Tbsp. prepared mustard
- 1 onion, chopped
- salt to taste
- chili powder to taste
- 3/4 c. catsup
Method
- Mix hamburger meat in a little cold water, then mix other ingredients and cook on low heat, about 1 to 1 1/2 hours.