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Categories:Viewed: 42 - Published at: 2 years ago
Ingredients
- 1 lb. sausage
- 1 lb. ground beef
- 1 medium onion
- 2 lb. Velveeta cheese
- 2 c. grated Cheddar cheese
- 8 oz. picante sauce
- 1 can mushroom soup
- 1/2 tsp. garlic powder
Method
- Brown sausage, ground beef and onion.
- Drain.
- Melt Velveeta and Cheddar cheese.
- Add picante sauce, soup and garlic powder. Add meats and onion.
- Keep hot and serve in crock-pot.