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Categories:
butter sugar dark brown sugar eggs vanilla flour starbucks hot cocoa salt baking soda white chocolate chips semi-sweet chocolate chips
Viewed: 32 - Published at: 3 years agoIngredients
- 1 cup salted butter, at room temperature
- 1 cup sugar
- 2/3 cup dark brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla
- 3 1/3 cups flour
- 8 tablespoons starbucks hot cocoa mix
- 1 teaspoon salt
- 1 1/4 teaspoons baking soda
- 1 cup white chocolate chips
- 1 cup semi-sweet chocolate chips
Method
- Preheat oven to 350 degrees.
- Cream butter and sugars until smooth.
- Beat in eggs and vanilla until combined.
- In a separate bowl, combine flour, hot chocolate mix, salt and baking soda. Add to wet ingredients in 3 to 4 parts.
- Fold in chips.
- Form into balls and bake for 9-11 minutes.
- Let cool for 5 minutes before removing from pan.
