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Ingredients
- 1 small jar Kraft Old English cheese spread
- 1/2 stick softened butter
- 1/2 c. flour
- 1 tsp. salt
Method
- Mash cheese spread and butter; cream well.
- Add flour and salt.
- Mix well.
- Roll into small balls.
- Chill at least 1 hour. Put on ungreased cookie sheet.
- Bake at 450° for 10 minutes. Balls will flatten as they cook.
- Serve hot.
- Makes 3 dozen.