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Ingredients
- 3 -4 quarts popped popcorn
- 3 -4 tablespoons butter, melted
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 12 teaspoon chili powder
Method
- Add sugar, cinnamon and chili powder to the melted butter and saute until fragrant, about 1 minute (I just do this in the microwave).
- Pour over popcorn and toss.