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Categories:Viewed: 40 - Published at: 2 years ago
Ingredients
- 1 box regular vanilla pudding
- 2 c. milk
- 1 box yellow cake mix
- 12 oz. butterscotch chips
- 1/2 c. chopped walnuts or pecans
Method
- Preheat oven to 350°. Cook pudding with 2 cups milk and cool slightly; stir in well with the yellow cake mix. Add in the butterscotch chips and nuts. Pour into 9 x 13-inch greased pan and bake for 35 to 40 minutes.