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Ingredients
- 1 c. flour
- 1 c. milk
- 6 eggs
- salt
- 1/2 c. butter
Method
- Mix flour, milk, eggs and salt together.
- Preheat oven to 425°.
- Melt butter in a 9 x 13-inch pan in oven while it is preheating.
- Pour all ingredients into the melted butter pan and bake for 25 minutes.
- Serve with your favorite syrup or jams.