You may also like
Categories:Viewed: 35 - Published at: 5 years ago
Ingredients
- 1/2 c. soft-style cream cheese
- 1/2 c. vanilla yogurt
- 1 Tbsp. honey
- 1 honeydew melon, seeded, peeled and cut into thin wedges
- 2 c. fresh raspberries
Method
- In a small bowl, blend soft cream cheese, yogurt and honey. Refrigerate, covered, until serving time.