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Ingredients
- 1 butter cake mix
- 3/4 c. oil
- 4 eggs
- 1 c. sour cream
- 1 c. brown sugar
- 3 tsp. cinnamon
Method
- Mix cake mix, oil, eggs and sour cream all together.
- Pour 1/2 of the mixture into a greased and floured 9 x 13-inch pan.
- Mix brown sugar and cinnamon together.
- Sprinkle 1/2 of this on top of the batter in your pan.
- Pour remaining batter over this.
- Then add remaining sugar and cinnamon over this batter.
- Swirl through mixture with a knife.
- Bake at 325° for 40 minutes.
