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Ingredients
- 1 white cake mix (Duncan Hines)
- 1 (8 oz.) pkg. cream cheese, softened
- 1/4 c. honey
- 1 (2 3/4 oz.) pkg. sliced almonds
Method
- Bake cake as directed on package in a 13 x 9 x 2-inch pan. Cool.
- Cream the cheese and gradually add honey; beat until smooth.
- Spread cream cheese mixture on top.
- Sprinkle with almonds.
- Store in refrigerator.